All posts by Heather

159: Should I Be Worried About Theft?

Today on the First 40 Miles, when you’re new to backpacking and hiking, you probably have good sized list of things to worry about.  We’ll help you add an item to your “do not worry” list—and give you some ways to be proactive.  Then we’ll review a simple 100% wool beanie that was so great, we bought it again.  Next, a hack that can help you add 24 hours onto your next trip—or can be a life-saving backup plan.

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158: The Trip is in the Details

Today on the First 40 Miles, we’re at the time of year when hiking and backpacking have unique challenges—and we’re up to the challenge!  Listen in on our planning session, then find out which dayhike gets the top vote.  Next, a man, a plan, a can—a Canjo!  Believe it or not, we found another trail-worthy instrument that can help you while away the dark winter nights (and the dark winter days).  And we’ll share a backpackable recipe that will probably push you over your Pumpkin Pie Spice threshold.

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157: Enjoying the Long Slow Adaptation Process

Today on the First 40 Miles, there is nothing wrong with taking the slow route.  Start now and you’ll be ready when everyone else is rushing and cramming last minute.  On today’s top 5 list, a common kitchen ingredient that will change the way you backpack.  Then, a review of a backpacking pant that stretches, breathes, and moves.  And we’ll share a hack that will keep you balanced.

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156: The Pizza Episode

Today on the First 40 Miles, follow us on a whim to the land of crispy crust and creamy mozzarella, where the sauce is rich and spicy and the toppings are bountiful and varied.  We’re going to make pizza! This episode is for everyone from the kitchen challenged to the culinary adventurers.  So set aside your freeze dried sweet and sour textured vegetable protein, and let’s make pizza!

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155: Happy Hike-O-Ween!

Today on the First 40 Miles, we’ve talked about foraging for food of the leafy green variety—but what about foraging for the creepy crawly variety?  We’ll talk about edible bugs and try to make it sound delicious.  For today’s SUMMIT Gear Review, a true backpacking classic finds it’s place in our pack.  Then, instead of jumping at every twig snap you hear in the forest, we’ll teach you how to be the one doing the twig snapping.

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